Own a Chop Stop Salad Franchise in Spokane
“Every time it rains,” as Bing Crosby sings, “It rains Pennies from Heaven.” If you’re looking for franchises to buy in Spokane, “Be sure that your umbrella is upside down” – because if you pick the right healthy food franchise opportunity, “You’ll find your fortune fallin’ all over town.”
We know you love innovation, because you were the first city to host an environmentally themed World’s Fair, way back in 1974. Go team Spokane! So, Chop Stop could be your chance to catch those “Pennies from Heaven,” because we’re a refreshing alternative to the other options. For starters, our salad restaurant franchise costs pennies compared to some of those other fast food franchises. We won’t name names, but let’s just say we don’t “Clown around” and we don’t suffer from “Fallen Arches.”
Yep, those burger joints are losing market share to healthy concepts like ours at up to 2% a year. Grease is out, healthy food is in. Even kids are making salads their happy meal. Millennials are now as likely to choose a salad for lunch as they are to pick a greasy burger or hi-carb pizza. Crazy, right? What mom saw that coming?
Need some more numbers? Well, ponder this as you take a leisurely stroll down the Centennial Trail to Riverfront Park. Our low cost franchise starts at $285K, which includes everything except the kitchen sink – because we threw out the entire kitchen. That’s right, you don’t need to bake or grill salads, so there’s no cooking, no grease traps, no hassles. You only need 1,100 square feet for a prep station, storage, and tables so your guests can
kick back and harmonize to Bing Crosby. When you own a franchise that specializes in salads, instead of burgers, you automatically eliminate the need for hoods and grease inceptors. That can save you $25K to $50K – before you even open your doors for business. So go ahead and put that money back in your bank account, and save it up for a lifetime of ski trips to Mt. Spokane.
Now we’re going to show you a little trick that put all those millionaires in those mansions during your “Age of Elegance.” The less you spend, the more you make. So we’ll help you cut even more costs. For one, you may only need a “Retail Takeout Designation” instead of a full restaurant permit.
Two, we’ll help you find the best location at the best price with our experienced real estate team. Three, we keep the staff small and manageable, because there are no cooks or wait staff. Plus, our franchise owners don’t even worry about turnover rates, because our chopping techniques are so easy to learn, you can even hire and train a rookie with no experience. However, Chop Stop is such a fun place to work, nobody wants to leave anyway. What? And miss out on the employee discount for the world’s greatest Chopped Salad?
If that’s not enough, take a ride out to Green Bluff and witness our greatest benefit of all. Fresh ingredients from those lush, green farmlands. We have great relationships with our food vendors (to save you more money), so we
get the freshest produce at the best prices. Then we chop those ingredients so fine you can taste the robust flavor in every bite. Seriously, every single bite is an explosion of flavor in your mouth. Your customers will come for the healthy salads. But they’ll keep coming back for the hearty meals that fill you up without filling you out.
So, when you’re ready to “swing on a star” as Bing sings, visit our website here and look at our cheap food franchises. Or fill out the form on this page and one of our friendly salespeople will be in touch ASAP. Then you can start, “Dreaming of a White Christmas” – and a green bank account – “just like the ones you want to know.”
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There’s no reason to wait, no obligation, and literally nothing to lose!
Take your first step down the road to becoming a Chop Stop salad franchisee today, while most territories are still open. Fill out the form below and someone will contact you ASAP. Or call (818) 369-7350 and ask to speak with a franchise salesperson.